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  • 基于NB-IoT 网络的兔舍环境实时监测系统

    Subjects: Agriculture, Forestry,Livestock & Aquatic Products Science >> Other Disciplines of Agriculture, Forestry,Livestock & Aquatic Products Science submitted time 2023-05-15 Cooperative journals: 《智慧农业(中英文)》

    Abstract: To meet the needs of environmental monitoring and regulation in rabbit houses, a real-time environmental monitoring system for rabbit houses was proposed based on narrow band Internet of Things (NB-IoT). The system overcomes the limitations of traditional wired networks, reduces network costs, circuit components, and expenses is low. An Arduino development board and the Quectel BC260Y-NB-IoT network module were used, along with the message queuing telemetry transport (MQTT) protocol for remote telemetry transmission, which enables network connectivity and communication with an IoT cloud platform. Multiple sensors, including SGP30, MQ137, and 5516 photoresistors, were integrated into the system to achieve real-time monitoring of various environmental parameters within the rabbit house, such as sound decibels, light intensity, humidity, temperature, and gas concentrations. The collected data was stored for further analysis and could be used to inform environmental regulation and monitoring in rabbit houses, both locally and in the cloud. Signal alerts based on circuit principles were triggered when thresholds were exceeded, creating an optimal living environment for the rabbits. The advantages of NB-IoT networks and other networks, such as Wi-Fi and LoRa were compared. The technology and process of building a system based on the three-layer architecture of the Internet of Things was introduced. The prices of circuit components were analyzed, and the total cost of the entire system was less than 400 RMB. The system underwent network and energy consumption tests, and the transmission stability, reliability, and energy consumption were reasonable and consistent across different time periods, locations, and network connection methods. An average of 0.57 transactions per second (TPS) was processed by the NB-IoT network using the MQTT communication protocol, and 34.2 messages per minute were sent and received with a fluctuation of 1 message. The monitored device was found to have an average voltage of approximately 12.5 V, a current of approximately 0.42 A, and an average power of 5.3 W after continuous monitoring using an electricity meter. No additional power consumption was observed during communication. The performance of various sensors was tested through a 24-hour indoor test, during which temperature and lighting conditions showed different variations corresponding to day and night cycles. The readings were stably and accurately captured by the environmental sensors, demonstrating their suitability for long-term monitoring purposes. This system is can provide equipment cost and network selection reference values for remote or large-scale livestock monitoring devices.

  • Research Progress and Application Prospect of Electronic Nose Technology in the Detection of Meat and Meat Products

    Subjects: Agriculture, Forestry,Livestock & Aquatic Products Science >> Other Disciplines of Agriculture, Forestry,Livestock & Aquatic Products Science submitted time 2023-02-17 Cooperative journals: 《智慧农业(中英文)》

    Abstract: With the continuous increase of import and export of various countries, people have put forward higher requirements on the efficiency and accuracy of meat and meat products safety indicators detection. Since electronic nose technology is simple to operate and allows rapid and nondestructive testing, it can meet today's need for efficient test of meat and meat products. In this paper, the detection principle of electronic nose technology was introduced firstly, and its development process was described from two aspects of hardware and software system. Then, the application research progress of electronic nose technology in meat and meat products detection in recent years from the aspects of freshness, adulteration, flavor evaluation and microbial contamination of meat and meat products was analyzed. Different electronic nose instruments and equipment or different pattern recognition algorithms result in different analysis results. Therefore, it highlighting the feasibility and advancement of electronic nose technology application in various aspects of meat and meat products detection. At the same time, in view of the application research results of electronic nose technology in the detection of meat and meat products, the paper pointed out the shortcomings of electronic nose technology, for example: The analysis effect of electronic nose technology was uneven, the price of electronic nose equipment was relatively expensive, and the application range of large electronic nose equipment was limited. Therefore, there were still some difficulties and problems of electronic nose technology in the aspects of universality and popularization. Finally, in view of the shortcomings of the current electronic nose technology, the development and application prospects of the electronic nose technology in the future were prospected. In terms of hardware system, with the research and development continuously of new gas sensitive materials, the durability and sensitivity to smell recognition of the electronic nose by improving the performance of the electrode film material of the electronic nose sensor array was enhanced. In terms of software system, with the upgrading continuously of computer systems, a supporting platform for the emerging and complex pattern recognition algorithms was provided. New pattern recognition algorithms in the pattern recognition system of electronic nose technology were explored and introduced, so that electronic nose technology can achieve faster and more accurate recognition and analysis of odors.